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NSRI
NSRI
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THIS COSY AND INTIMATE RESTAURANT SEATS 45 AND OFFERS THE BEST IN FINE DINING.
RECOMMENDATIONS FROM THE MENU INCLUDE SLOW COOKED LAMB SHANK, BALSAMIC FILLET STEAK AND LINE FISH PLAKA.
CORAL REEF IS OPEN FROM WEDNESDAY TO SATURDAY 7PM TO 10PM.
CLOSED SUNDAY, MONDAY AND TUESDAY
DRESS IS SMART/CASUAL. NO CHILDREN UNDER 12

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STARTERS

Beef Carpaccio R55
thinly sliced beef topped with mushroom, celery, olive oil, black pepper and lemon wedges

Haloumi Salad R45
grilled and served on bed of lettuce, tomato with lemon vinaigrette dressing

Prawn Salad R55
grilled prawns prepared with lemon butter, served on greens with balsamic and olive oil

Prawn Cocktail R60
medium Prawns with a tangy island dressing served on a bed of lettuce topped with avocado

Falklands Calamari R55
pan-fried, served in white wine, garlic, olives and anchovies

Seared Norwegian Salmon R65
served on steamed vegetables, with ginger lemon butter sauce

Fresh Mussels R55
in tomato, white wine, garlic, olives and parsley

Seafood Soup R49
tomato-based soup with prawns, mussels, calamari and line fish

MAIN COURSE

Fresh Filleted Line Fish with choice of topping
- Prawns R105 : grilled prawns with light lemon butter sauce
- Artichoke R95 : artichoke, chilli, garlic and olive oil salsa
- Plaka R95 : onion, tomato, garlic and feta, wrapped in foil and oven-baked
Served with potato croquets and steamed julienne vegetables

Prawns R150
10 King Prawns grilled with lemon and parsley sauce - served with savoury rice

400g Grilled Lobster R185
with a topping of grilled prawns, in lemon butter, white wine, parsley and garlic sauce - served with savoury rice and steamed julienne vegetables

Fresh Norwegian Salmon R125
Seared, topped with ginger, lemon butter sauce - served with potato croquets and steamed julienne vegetables

Seafood Platter for One R185 - consisting of
6 queen Prawns, grilled Falkland calamari, line fish and mussels on a bed of savoury rice

Fillet Balsamic R120
Grilled fillet with sweet cherry tomatoes, fresh rocket and balsamic. Served with potato croquets and steamed julienne vegetables

Blackened Pepper Fillet R115
Grilled to your liking - served with creamy pepper sauce, potato croquets and steamed julienne vegetables

Karoo Lamb Chops R115
Grilled to your liking, with garlic, olive oil, fresh herbs and mint - served with potato croquets and steamed julienne vegetables

Pan-Fried Chicken Breast R75
with artichokes, capers, mushroom and white wine - served with potato croquets and steamed julienne vegetables

Your Waitron will discuss Specials and Dessert options with you

Dress is Smart/Casual. No children under 12 years

 
© 2010 The Island Diner Island Diner at the Beacon Island Timeshare Resort
Beacon Isle Crescent, Plettenberg Bay
Tel: 044 533 3545
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